Decaf

• Producer: CR3
• Region: Huila, Colombia
• Type: 100% Arabica
• Roast Profile: Omni Roast
• Altitude: 1200 – 1800 MASL
• Process: DCM Decaffeination
• Varieties: Various
• Flavor Notes: Mandarin, Malt, Roasted Nuts

Colombia is the third-largest producer of coffee in the world and the largest producer of washed Arabica. Colombia Supremo refers to the largest size of beans from Colombia. Supremo is a screen size of 17 or 18. Huila is framed by the Central and Eastern ranges of the Andes and greatly benefits from the nitrogen-rich volcanic soil. Most of the Region sits in the Magdalena Valley which provides great variation in climate. Most of the farms in the Huila region are between 1200 and 1800 m.a.s.l.

The DCM decaffeination process used for this lot ensures a sweet cup with brightened acidity. The Omni Roast profile perfected for this lot helps the coffee perform well in espresso and manual brewing methods.