The coffee scene has evolved significantly and coffee lovers are always looking to discover the best coffee beans in India. Whether you want beans for espresso or manual brewing such as Pourover, Aeropress and French Press, we have a vast selection which will never let you get bored. While you experiment with various brewing methods at home, we are continuously doing our research to bring the finest lots of coffee to your doorstep. The ultimate aim is to give coffee drinkers a unique and outstanding experience whenever they brew and drink a cup of Naivo.
There are websites of coffee brands where you can order coffee online. And there are a large variety of options when it comes to choosing the best coffee beans online. Consumers are very conscious about where their coffee beans come from as they seek an authentic experience. Given this, there is a perpetually growing demand for high-quality coffee with high cupping scores. Our skills and expertise with sourcing and roasting coffee are polished to meet this demand on a regular basis.
India – Coffees from India are popular for rich aroma and full body with high grown Arabicas displaying subtle spice notes and good acidity. The country is slowly becoming popular for its special processed coffees including honey processed and fermented natural coffees that are fermented in controlled environments and also with fruits like pineapple and watermelon.
Colombia – This region is known for extremely diverse coffees that display notes ranging from balanced chocolate, caramel and brown sugar to wild cherry and tropical fruit notes. Colombia has several coffee growing regions, each one yielding coffees that are widely different from the others.
Brazil – Brazilian coffees have deep, nutty and chocolatey flavour profiles. Most coffees from Brazil are sun-dried natural processed coffees. Sometimes, microlots and nanolots from this region can display tangy, fruity notes.
Ethiopia – The birthplace of Arabica coffee, Ethiopia is known for exotically flavoured coffees usually displaying unique floral and fruity notes.
Kenya – Rich in acidity and natural sweetness, Kenya’s coffees display winey and berry-like notes that other origins find hard to compete with.
Tanzania – It is similar to Kenyan coffee. Coffees from Tanzania display notes of sweet berries and other fruity and floral flavours. The cup can also have an intense, creamy texture.
Costa Rica – Coffees from here yield balanced cups with mild to moderate acidity, subtle fruit and sweetish notes, and very good body.
When buying international coffee beans online, keep these flavour references in mind and order as per your preference and taste.