[ ROAST DAY 28 OCT 2020 ]
NEXT ROAST DAY 01 NOV 2020

Signature Blends

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Ambedo

from 505.00
  • Producer: Various
  • Region: Colombia, India
  • Type: 100% Arabica
  • Roast Profile: Espresso Roast
  • Altitude: 1000 – 1900 MASL
  • Process: Washed
  • Varieties: Chandragiri, SL795, Kents, Castillo, Caturra, Bourbon
  • Flavor Notes: Grapefruit, Blackberries, Dried Dates

Ambedo is Naivo’s signature espresso amalgam. As a full-bodied, creamy and nutty blend, it leaves a lingering aftertaste of caramel sweetness and grapefruit on your palate. It is the perfect treat for espresso lovers and coffee enthusiasts who lean toward viscous, creamier cups. It works great with milk as well!

Grapefruit
Blackberries
Dried Dates

from 505.00
  • Producer: Various
  • Region: Colombia, India
  • Type: 100% Arabica
  • Roast Profile: Espresso Roast
  • Altitude: 1000 – 1900 MASL
  • Process: Washed
  • Varieties: Chandragiri, SL795, Kents, Castillo, Caturra, Bourbon
  • Flavor Notes: Grapefruit, Blackberries, Dried Dates

Ambedo is Naivo’s signature espresso amalgam. As a full-bodied, creamy and nutty blend, it leaves a lingering aftertaste of caramel sweetness and grapefruit on your palate. It is the perfect treat for espresso lovers and coffee enthusiasts who lean toward viscous, creamier cups. It works great with milk as well!

Epiphany

from 595.00
  • Producer: Various
  • Region: Brazil, India
  • Type: 100% Arabica
  • Roast Profile: Filter Roast
  • Altitude: 1100 – 1700 MASL
  • Process: Washed, Naturals
  • Varieties: SL795, Catimor, SL9, Catuai, Catucai, Mundo Novo
  • Flavor Notes: Butter, Walnut, Cantaloupe

This blend is a mindfully designed amalgamation of Brazilian Naturals and Indian high-grown Arabicas that yields a bright and creamy cup with nutty, sweet melon aromas and flavours. Epiphany is dedicated to the creative principle of the human mind that fuelled the evolution of coffee.

Butter
Walnut
Cantaloupe

from 595.00
  • Producer: Various
  • Region: Brazil, India
  • Type: 100% Arabica
  • Roast Profile: Filter Roast
  • Altitude: 1100 – 1700 MASL
  • Process: Washed, Naturals
  • Varieties: SL795, Catimor, SL9, Catuai, Catucai, Mundo Novo
  • Flavor Notes: Butter, Walnut, Cantaloupe

This blend is a mindfully designed amalgamation of Brazilian Naturals and Indian high-grown Arabicas that yields a bright and creamy cup with nutty, sweet melon aromas and flavours. Epiphany is dedicated to the creative principle of the human mind that fuelled the evolution of coffee.

Petrichor

from 470.00
  • Producer: Various
  • Region: Costa Rica, India
  • Type: 100% Arabica
  • Roast Profile: Omni Roast
  • Altitude: 1000 – 1900 MASL
  • Process: Washed, Monsooned
  • Varieties: SL795, Caturra, Red and Yellow Catuai
  • Flavor Notes: Earthy, Gooseberries, Raisins

Petrichor is our go-to blend to accompany a long, engrossing novel on a grey, rainy day. This blend is a love affair between Costa Rican and Indian coffees and has a mellow earthy flavor complemented by subtler notes of dry fruits.

John Fogerty of Creedence Clearwater Revival asked us, “Have you ever seen the rain?”

But we want to ask you, “Have you ever smelt the rain?” Here’s your chance to do so in a warm (or cold) Cup O’ Joe.

Earthy
Gooseberries
Raisins

from 470.00
  • Producer: Various
  • Region: Costa Rica, India
  • Type: 100% Arabica
  • Roast Profile: Omni Roast
  • Altitude: 1000 – 1900 MASL
  • Process: Washed, Monsooned
  • Varieties: SL795, Caturra, Red and Yellow Catuai
  • Flavor Notes: Earthy, Gooseberries, Raisins

Petrichor is our go-to blend to accompany a long, engrossing novel on a grey, rainy day. This blend is a love affair between Costa Rican and Indian coffees and has a mellow earthy flavor complemented by subtler notes of dry fruits.

John Fogerty of Creedence Clearwater Revival asked us, “Have you ever seen the rain?”

But we want to ask you, “Have you ever smelt the rain?” Here’s your chance to do so in a warm (or cold) Cup O’ Joe.